The Food & Beverage division operates as a fully integrated restaurant management arm, overseeing the development, launch, and daily operation of diverse dining concepts. With a strong foundation in Saudi Arabia, the portfolio spans health-focused brands, casual dining, cafés, and internationally recognized concepts, all managed with a focus on operational discipline, quality consistency, and long-term commercial performance.
A visionary entrepreneur with a legacy of leadership across multiple industries, Sheikh Bakr has successfully launched and managed diverse F&B ventures. His extensive business expertise and passion for innovation have positioned Special Food Management as a key player in the hospitality sector.
To be a leading force in the food & beverage industry, delivering exceptional culinary experiences through innovation, quality, and strategic expertise
To create and manage high quality dining concepts, ensuring operational excellence, customer satisfaction, and sustainable growth while introducing new trends and culinary advancements
